warehouse

The trucking industry tends to be cyclical, often fluctuating between periods of overcapacity and tight markets. When the market shifts and capacity becomes tight, spot rates can surge, making it difficult to book a load. Shippers who are considered a shipper of choice are better positioned to secure space and ensure their freight gets where it is going.

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Maximizing space within a warehouse and strategically positioning items can lead to significant financial and time savings. The layout and design of a warehouse and a distribution network should be an ongoing process. Shippers can improve their food warehousing and distribution with these six strategies:

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